LATE NIGHT MENU


BRUNCHURU  |  LUNCH  |  DINNER

IZAKAYA  |  LATE NIGHT

 

Late Night Hours:

Sunday, Tuesday–Thursday: 10pm–12am
Friday & Saturday: 11pm–1am

• Closed Mondays •


 

SNACK • TSUMAMI • 摘み


CHASYU BAO 焼豚 (2)
pork belly, hoisin, oshinko
(contains dairy)

GYU BAO 牛肉 (2)
smoked beef shoulder,
creamy gochujang mustard
(contains dairy)

KARAAGE 唐揚げ GF
marinated fried chicken, spicy mayo,
fried garlic, scallion, furikake

HANA YASAI 花野菜 Veg GF*
fried cauliflower, gochujang buffalo sauce

 

SANDWICH • SANDOITCHI • サンドイッチ


CRISPY PORK-KATSU
カツサンドイッチ
Japanese breadcrumbs, mustard-Kewpie, pickles, kale, mapo fries

“FATTY” MELT
チャーシューサンドイッチ
chasyu patty, American cheese,
jalapeño kosho, Japaense milk bread,
mapo fries (spicy, contains dairy)

 

NOODLE BOWL • RAMEN • 拉麺


CHICKEN PAITAN 鶏ガラパイタン
double chicken broth, tori asado, menma,
kikurage, beni shoga, fried garlic, black
garlic mayu, sesame

TSUKIMI UDON* 月見うどん
shio broth, ontama, negi, katsuobushi

MISO 味噌ラーメン Veg
mushroom broth, ground Impossible
Burger™, bean sprouts, menma, garlic,
ginger, scallion, sesame (spicy)

 

EXTRA • TOPPINGU • トッピング


Grilled Pork Belly – Chasyu Asado

Grilled Chicken – Tori Asado

Bacon GF – North Country Applewood Smoked

Beni Shoga Seasoned Egg GF – Ajitama

Slow Poached Egg GF – Ontama

Bamboo Shoots – Menma

Shiitake Mushrooms – Pickled

Cloud Ear Mushrooms – Kikurage

Toasted Seaweed GF – Nori

Spicy Sauce 1 – Jalapeño Yuzu Kosho

Spicy Sauce 2 – Sichuan Style

 

*Contains Shellfish
Veg = Vegetarian
GF = Gluten Free
GF* = Gluten Free w/o Sauce