DINNER MENU


BRUNCHURU  |  LUNCH  |  DINNER

IZAKAYA  |  LATE NIGHT

 

Dinner Hours:

Sunday, Tuesday–Thursday: 5pm–10pm
Friday & Saturday: 5pm–12am

• Closed Mondays •


 

STEAMED BUNS • BAO • 包


CHASYU BAO 焼豚 (2)
pork belly, hoisin, oshinko
(contains dairy)

GYU BAO 牛肉 (2)
smoked beef shoulder,
creamy gochujang mustard
(contains dairy)

 

SKEWERS • KUSHIYAKI & YAKITORI • 串焼き 焼き


GYU 牛肉
wagyu beef, spring onion, teriyaki glaze

MOMO NEGIMA ねぎま
chicken thigh, spring onion, yakitori glaze

TSUKUNE つくね
chicken meatball, yakitori glaze, egg yolk

NASU KUSHIYAKI ナス 串焼き Veg
charred eggplant, teriyaki glaze, miso butter

SHIITAKE シイタケ Veg
shiitake mushroom, teriyaki glaze, fried garlic

CORN とうもろこし Veg
miso butter, lime, ichimi (contians dairy)


MEAT • NIKU • 肉


KARAAGE 唐揚げ GF
marinated fried chicken, spicy mayo,
fried garlic, scallion, furikake

TONKATSU 豚カツ
breaded pork loin, cabbage, pickled
mustard seeds, Bull-Dog sauce

BUTA GYOZA  豚 餃子
ground pork stuffed dumpling,
soy, sesame

YUKKE ユッケ
wagyu beef, gochujang, fuji apple,
red onion, egg yolk, sesame,
konbu chicharrones (spicy)

YAKINIKU 焼き肉
grilled wagyu, teriyaki glaze, 
sake-shiso butter (contains dairy)

OKONOMIYAKI お好み焼き
vegetable pancake, Kewpie mayonnaise,
Bull-Dog sauce, beni shoga, katsuobushi

Okonomiyaki Add-Ons:
Grilled Pork BellyChasyu Asado
Bacon GFNorth Country Applewood Smoked
Slow Poached Egg GFOntama

 

SEAFOOD • SAKANA • 魚


TUNA POKE ポケ
gochujang, cucumber, sesame, shrimp chips

TAKO AMIYAKI 蛸 網焼き
charred Spanish octopus, eggplant “caponata”,
bean sprouts, black garlic

MATCHA SALMON 鮭 抹茶
broiled salmon, matcha broth, summer
squash pickles, karashi mustard, citrus


VEGETABLE • YASAI • 野菜


TOFU KARAAGE 揚げ出し Veg
fried tofu, tentsuyu sauce, grated daikon

HANA YASAI 花野菜 Veg GF*
fried cauliflower, gochujang buffalo sauce

CUCUMBER WATERMELON
TSUKEMONO 漬物 Veg
watermelon, heirloom tomato, 
cucumber, shiso

Add-Ons:
Grilled ShrimpEbi

 

NOODLE BOWL • RAMEN • 拉麺


SHIO* 塩
chicken broth, chasyu asado, yuzu, fried
garlic, fried negi, menma, ajitama, nori

CHICKEN PAITAN 鶏ガラパイタン
double chicken broth, tori asado, menma,
kikurage, beni shoga, fried garlic, black
garlic mayu, sesame

NIKU UDON 肉うどん
mushroom broth, braised wagyu
beef shoulder, chrysanthemum, 
shiitake mushrooms, fish cake*

MISO 味噌ラーメン Veg
mushroom broth, ground Impossible
Burger™, bean sprouts, menma, garlic,
ginger, scallion, sesame (spicy)

SPICY CRABABURA SOBA*
油 麺類 – BROTHLESS
shio tare, lump crab, pork belly, bacon,
ontama, fried garlic, scallion, beni shoga,
sesame (spicy)

 

RICE BOWL • DONBURI • 丼


TEKKADON 鉄火丼
tuna poke, rice, negi, yuzu,
fried garlic, nori

HOKKAIDON 鮭丼 GF
smoked salmon, rice, furikake,
negi, ponzu, fried garlic, nori

GYUDON 牛丼
braised beef shoulder, bacon, negi,
shitake, menma, beni shoga, bean sprout 

IMPOSSIBLE™ MAPO TOFU
麻婆豆腐 Veg
spicy Meiji tofu, ground Impossible
Burger™, bean sprout, onions,
fried garlic, ginger, scallion
(contains dairy, spicy)

 

EXTRA • TOPPINGU • トッピング


Grilled Pork Belly – Chasyu Asado

Grilled Chicken – Tori Asado

Bacon GF – North Country Applewood Smoked

Beni Shoga Seasoned Egg GF – Ajitama

Slow Poached Egg GF – Ontama

Bamboo Shoots – Menma

Mapo fries – Shinjaaga Shoyu Bataa

Shiitake Mushroom – Pickled

Cloud Ear Mushrooms – Kikurage

Toasted Seaweed GF – Nori

Spicy Sauce 1 – Jalapeño Yuzu Kosho

Spicy Sauce 2 – Sichuan Style

 

 

DESSERT • DEZĀTO • デザート


HALO-HALO かき氷
shaved ice, condensed milk, ube ice cream,
flan, adzuki beans, black sesame, shaved
coconut, guava candy (contains dairy)

Halo-Halo Floater
a side-car of dark rum

 

*Contains Shellfish
Veg = Vegetarian
GF = Gluten Free
GF* = Gluten Free w/o Sauce